Commercial 16" Natural Gas Cast Iron Crepe Maker Griddle Machine Pancake

Description

Create the perfect crepe every time with this Carnival King GCM16N 16" natural gas cast iron crepe maker!
Whipping up fresh crepes has never been easier! Designed with simplicity and efficiency in mind, this crepe maker's compact size is ideal for small prep areas or food trucks where space is limited. Built-to last, this crepe maker includes all of the essential features necessary to make sweet and savory signature crepes at your busy restaurant or hotel breakfast bar.
6" cast iron cooktop
Manual temperature control knob; battery operated ignitor button for easy use
Sturdy stainless steel base with non-slip feet for added stability
Ships ready to use as natural gas and includes a liquid propane conversion kit
22,000 BTU of power for quick start up and recovery times
3/4" Gas Connection
This unit comes with a 3/4" gas connection to be installed by a professional.
Manual Temperature Control
The manual temperature control makes it easy to adjust your crepe maker's temperature as needed to take full advantage of its 22,000 BTU of cooking power.
Simple Push-Button Ignition
Designed with simplicity in mind, this crepe maker features a battery-operated ignitor button that will have you cooking in no time.
Heavy-Duty Construction
This crepe maker features a 16" plate made from heavy-duty cast iron with a coating, providing ample room to evenly spread out batter and prevents crepes from sticking. Its stainless steel body makes it easy to clean and maintain, as well as tough and durable enough for frequent use in your cafe.
Non-Slip Feet
For added stability, this unit comes with non-slip, rubber feet so you can confidently rest it on countertops and work stations.
Conversion Kit
This unit ships ready to use with a natural gas connection and includes a liquid propane conversion kit for your convenience.
Tools Included
To help you whip up crepes, a T-shape wooden crepe spreader and spatula are included. The T-Spreader allows you to fan out the batter to create a round, uniform crepe. Evenly distributing the batter will also prevent the crepe from burning. Both the spreader and spatula are must-have accessories for making crepes and help equip you and your business with a complete crepe-making-kit.
Specifications
SPECS
Quantity
1/Each
Width
17 1/2 Inches
Depth
21 1/2 Inches
Height
13 Inches
Burner Diameter
16 Inches
Control Type
Manual
Cooking Surface Material
Cast Iron
Frame Shape
Square / Rectangle
Number of Burners
1
Output
30 Crepes Per Hour
Power Type
Natural Gas
Style
Single
Total BTU
22,000 BTU